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Onsite FS & Qlty Ops Assoc Coord at PepsiCo — Pune

Experience3–5 yrs
SalaryNot disclosed
Work modeonsite
Posted25 Sept 2026

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About PepsiCo

PepsiCo is hiring in Pune in consumer goods. This role looks for around 3+ years of experience.

Skills

food safety systems
quality control
process audits
HACCP
Good Manufacturing Practices
Good Hygiene Practices
Good Laboratory Practices
root cause analysis
failure analysis
ISO systems
sensory evaluation
process capability testing
Legal Metrology
internal controls
safety standards
Total Productive Maintenance

The role

A quality engineer at a food and beverage manufacturing company leads food safety systems, process audits, and product quality for packaged food production, applying HACCP and TPM to reduce defects and consumer complaints. The role also conducts sensory evaluation and process capability testing.

Full job description

Overview:

Overview

Ensuring best quality of product and minimum customer complaints through stringent on-line quality control checks and finished product inspection

Implementing right quality control systems/standards for the processes, physical systems and environment.

Trouble shooting during online production to minimize wastage and ensure quality.

Responsible for maintaining GMP, GHK GLP and internal / external audits (HACCP, AIB, Personal Hygiene, Process audit)

Root cause and failure analysis for quality defects and implementation of the corrective actions

Responsibilities:

Lead the Potato Chips – Product Quality while working as PC Line Champion from QC Side.

Lead the agenda of Consumer complaint reduction due to Potato Defects and Sensory

Lead the process audits at PC line and provide inputs to Mfg & Engg on Boil Out Jobs

Ensure Quarterly trainings to PC Operatives and conducting Youden testings

Ensure Quarterly process capability testing of PC line

Ensuring documentation as per PepsiCo standard and Statutory guidelines and Ensuring statutory (Legal Metrology), internal controls (I2C) and legal compliance

Implement safety standards and build safe working culture.

Implement GMPs and best practices as per PepsiCo Programs

Drive corporate agenda- TPM, Safety, AIB and Productivity.

Training to operatives for TPOD, seasoning, oil quality, meal quality, packaging quality

Leading NPD trials-First time right to ensure timely completion of trials and implementation of improved packaging configuration.

3P, CFA, DB Audit, market visits

Qualifications:

B.Tech Food Tech Degree, or Dairy technology

3 to 5 years of experience in Food/Beverage/FMCG industry

Exposure to food safety systems and ISO systems

Preferably Knowledge of HACCP/AIB and TPM.