Guest Service Associate Food and Beverage Service

Accor · Greater Kolkata Area

  • Experience0–1 yrs
  • SalaryNot disclosed
  • Work modeonsite
  • Levelfresher
  • Posted14 Sept 2026

About Accor

Accor is hiring in Greater Kolkata Area in hospitality travel. This role looks for around 0+ years of experience.

Skills

  • food and beverage service
  • customer service

The role

A food and beverage service associate at a hospitality company delivers guest service through menu knowledge and table service, handles guest orders and inquiries, and maintains dining areas and service equipment. The role applies food and beverage service and customer service.

Full job description

Company Description

We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.

Job Description

Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations.Welcome the guests by greeting them as per the standards.Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.Ensure to attend to guest complaints, requests or inquiries regarding the food and services.Establish and maintain seamless co-ordination & co-operation with all departments of Novotel Kolkata Hotel & Residences to ensure maximum cooperation, productivity, morale and guest service.Identify optimal, cost effective use of the resources and educate the team on the same.Responsible for set up of all operating equipments and ensure to inspect linen, and condiments before the service.Ensure to be familiar with all dishes on the menu.Ensure clearance of all soiled chinaware, glassware, silverware from the guest table and re-set the table for the next arrivalIn the absence of the Food & Beverage Team Leader ensure to take guest orders, advice guests on specials menu options.Ensure to be familiar with the property lay out, fire exits and elevator locations.Report any equipment malfunction, emergency situations or suspicious persons to the Food & Beverage Team LeaderEnsure that breakage, pilferage and spoilage are kept to a bare minimum.

Additional Information

Employee benefit card offering discounted rates at Accor hotels worldwide.Develop your talent through Accor’s learning programs.Opportunity to grow within your property and across the world!Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.